Sesame Ginger Noodles

Ingredients:

• 1/2 pack brown rice noodles (or regular rice noodles)
• 3 cups of baby bok choy
• thinly sliced green onion
• sesame seeds to top (optional)
• SAUCE:
• 2 garlic cloves, finely chopped
• 2 tbsp ginger, finely chopped
• 2 tbsp soy sauce 
• 2 tbsp maple syrup
• 1 tsp sesame oil
• 1 tsp crushed red chillies

Instructions:

• Wash your bok choy, and chop into quarters. Set aside.
• In a small bowl, mix your sauce ingredients together, and set aside.
• Boil your rice noodles according to package directions, until soft.
• In a saucepan on medium heat, pour your sauce in and allow to begin to cook, 1-2 minutes.
• Next add in your bok choy, mixing well.
• Reduce heat to low and add in your rice noodles.
• Toss together and serve immediately.

https://choosingchia.com/15-minute-sesame-ginger-noodles/